Urad Dal

Urad Dal known as Black Gram is one of the extensively used pulses in India, especially in the south where it is a key ingredient of many of the food preparations.

Whether it is for making Idli, Dosa or Wada, Urad Dal is important in making batter for all of them. The quality of this does determine the texture, consistency and the taste of these dishes. Urad Das is also known to be highly nutritious.

VRK Impex, procures premium quality Urad Dal from the region of Tenali in the state of Andhra Pradesh, India. The whole dal procured is carefully package using Vacuum Free packing which helps to retain the freshness for a longer period of time. Our international grade packaging ensures that the dal is safely transported.

You can be rest assured that when this product reaches you, the dal is fresh and ready to be used.

• Premium quality outsourced from Tenali
• Vacuum free packing to retain freshness
• Available as whole lentil.
• Hassle free international delivery